Modern, stylish and glamorous, the Sugar Crystals Mould will add a little bit of sparkle to any cake or bake. A simple way to add sugar crystals to your cake sides or create decorations and cookies
Karen Davies moulds can be used for Sugarpaste, Flower paste, Cookie Dough, Pastry, Marzipan, Modelling paste, Chocolate, Candy, Boiled Sugar, Saltdough, Air Drying Clays, Cold Porcelain and Embossing Powder.
